Angelica Acutiloba Root Extract is an extract of the roots of the Japanese angelica, Angelica acutiloba, Umbelliferae
By functions
Skin conditioning
Ingredients
Porphyra Yezoensis Extract is an extract of the Alga, Porphyra yezoensis, Bangiaceae
Glycine Max Polypeptide is a Polypeptide fraction isolated from glycine max soybean protein
Sigesbeckia Orientalis Extract is an extract of the leaves of the Holy Herb, Sigesbeckia orientalis L., Asteraceae
Cucumis Melo Fruit Extract is an extract of the fruit of the Honey Melon, Cucumis melo L., Cucurbitaceae
Siloxane polymer of triglycerol
Siloxanes and Silicones, dimethyl, ethylenebis(methyltrimethylsilyloxysilane) crosslinked
Propylene di(octanoate)
Bicyclo[7.2.0.]undec-4-ene, 4,11,11-trimethyl-8-methylene-, (1R,4E,9S)-; Caryophyllene; [1R,(1R*,4E,9S*)]-4,11,11-Trimethyl-8-methylene-bicyclo[7.2
1-Propanaminium, 2-(Acetyloxy)- 3-Carboxy-N,N,N-Trimethyl-,Chloride
Propanetricarboxylic acid, 2-hydroxy-, tris(2-octyldodecyl) ester
9,12-octadecadienoic acid, isomerized
Persea Gratissima Sterols is a mixture of sterols obtained from the Avocado, Persea gratissima, Lauraceae
Poly(oxy(dimethylsilylene)),.alpha.-docosyl-.omega.-(docosyloxy)-
Silver oxide, reaction products with boron oxide, silica and sodium oxide
Trifluoromethyl C1-4 Alkyl Dimethicone
Poly(oxy-1,2-ethanediyl), .alpha.,.alpha.',.alpha.''-1,2,3-propanetriyltris-.omega.-[(1-oxo-16-methylheptadecyl))oxy]-, (10 mol EO a
1,1,1,3,5,5,5-Heptamethyl-3-(trimethylsilyloxy)trisiloxane
Saccharomyces Lysate is the end product of the controlled lysis of various species of Saccharomyces
Hexadecanoic acid, 9,10,16-trihydroxy-
Protein hydrolyzates, yeast.
Glycoproteins (specific or class), extensins, hydrolyzates
Docosanoic acid, C16-18 alkyl ester
Poly(oxy-1,2-ethanediyl), .alpha.-hydro-.omega.-dodecyloxy-, benzoates (2 mol EO average molar ratio)
Acetylated Sucrose Distearate is the acetyl ester of Sucrose Distearate.
Cholesta-5,7-dien-3(beta)-ol
Glycerol trimyristate
1,2,3-Propanetriol, homopolymer, dodecanoates (1:1) (10 mol glycerol average molar ratio)
Camellia Sinensis Seed Oil is the oil expressed from the seeds from the Tea, Camellia sinensis, Theaceae
Betula Platyphylla Japonica Bark Extract is an extract of the bark of Betula platyphylla japonica, Betulaceae
Betula Platyphylla Japonica Juice is the sap from the tree, Betula platyphylla japonica, Betulaceae
Persea Gratissima Fruit Extract is an extract of the fruit of the Avocado, Persea gratissima, Lauraceae
Cucumis Melo Fruit Water is an aqueous solution of the steam distillate obtained from the fruit of Honey Melon, Cucumis melo L., Cucurbitaceae
Nephelium Longana Seed Extract is an extract of the seeds of Nephelium longana, Sapindaceae
Castor oil (Ricinus communis), hydrogenated, ethoxylated (10 mol EO average molar ratio)
Myrciaria Dubia Fruit Extract is an extract of the fruit of Myrciaria dubia, Myrtaceae
Lithospermum Officinale Root Extract is an extract of the roots of the Gromwell, Lithospermum officinale L., Boraginaceae
Rubus Suavissimus Leaf Extract is an extract of the leaves of the raspberry, Rubus suavissimus, Rosaceae
N-Ethyl-L-Glutamine
2,6,10,15,19,23-Hexamethyltetracosene
Astragalus Sinicus Extract is an extract of the herb, Astragalus sinicus L., Leguminosae
Ethyl oleate
Octadecanoic acid, esters with hydrogenated castor oil
Coffea Arabica Seed Extract is an extract of the beans of the Coffee plant, Coffea arabica L., Rubiaceae
Rice extract hydrolyzed
9-(Z)-Octadecenyl –9-(Z)-octadecenoate
L-Glutamine, N-acetyl-
9,12(Z,Z)-Octadecadienoic acid dimer, diester with plant sterols, isooctadecanol, hexadecanol, octadecanol and docosanol