TAPIOCA STARCH

COSING Ref No: 
60067
CAS No: 
9005-25-8
EC No: 
232-679-6
Update Date: 
15.10.2010

Function(s):

Viscosity controlling

Tapioca Starch is the starch obtained from tapioca. It consists primarily of amylose and amylopectin

Products containing TAPIOCA STARCH

Clarins Men Moisture Gel (Moisturizer from Clarins)

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