Formulation

Ingredients

Dipotassium nonanedioate

Octadecanoic acid, 12-[(1-oxooctadecyl)oxy]-, isooctadecyl ester

Alginic acid, potassium salt

Cholest-5-en-3-ol, (3beta)-, esters with C10-40 alfa-hydroxyalkyl acids

Aloe Barbadensis Leaf Polysaccharides is the polysaccharide fraction isolated from the leaf of the aloe, Aloe barbadensis, Liliaceae

Polyglyceryl-4 Diisostearate/Polyhydroxystearate/Sebacate is a diester of a mixture of isostearic, polyhydroxystearic and sebacic acids with Polygl

N-(3-Dodecanamidopropyl)-2-hydroxy-N,N-dimethylammoniopropanesulfonate

Polyquaternium-43 is the polymeric quaternary ammonium salt formed from acrylamide, acrylamidopropyltrimonium chloride, 2-amidopropylacrylamide sul

Undecan-1-ol

Protein hydrolyzates, chicken-egg white

Homopolymer of ethyl acrylate

Humic Acids, Sodium Salts

1,2,3-Propanetricarboxylic acid, 2-hydroxy-, calcium salt (2:3)

1H-Imidazolium, 1-ethenyl-3-methyl-, chloride, polymer with 1-ethenyl-2-pyrrolidinone

1,2-Ethanediol, mixed esters with stearic and palmitic acids

Ammonia, anhydrous

Polymer formed by hydrolysis and condensation of propyltrichlorosilane

1-Propanaminium, N-carboxymethyl-N,N-dimethyl-3-amino-, N-wheat germ acyl derivs., hydroxides, inner salts

Hydrogenated Olive Oil Lauryl Esters is a complex mixture of esters produced by the reaction of lauryl alcohol and Hydrogenated Olive Oil

9,12(Z,Z)-Octadecadienoic acid dimer, diester with (3-.beta.)-sigmast-5-en-3-ol and isooctadecanol

Avena Sativa Kernel Meal is a coarse meal obtained by the grinding of the kernels of the Oat, Avena sativa L., Poaceae

4-Methoxyphenol

Acetic acid, 2,2-dihydroxy-,Glyoxylic Acid Hydrate,Hydroxyglycolic Acid

Ethanaminium, N,N,N-trimethyl-2-[(2-methyl-1-oxo-2-propenyl)oxy]-, methyl sulfate, polymer with 2-propenamide

Carya Illinoensis Shell Powder is a powder of the finely ground shells of the Pecan, Carya illinoensis, Juglandaceae

Carthamus Tinctorius Oleosomes are the oleosomes (oil-bodies) isolated from the Safflower, Carthamus tinctorius L.,(Safflower) Oil

Honey Powder is the powder obtained from dehdyrated, ground honey.

Castor oil (Ricinus communis), hydrogenated, ethoxylated, monoisooctadecanoate (20 mol EO average molar ratio)

C12-14 Sec-Pareth-9 is a polyethylene glycol ether of a mixture of synthetic secondary C12-14 fatty alcohols with an average of 9 moles of ethylene

zirconium orthosilicate; silicic acid, zirconium(4+) salt

Potassium salt of acrylates/ethylhexyl acrylate copolymer

Mixture of branched chain C18-alkanoic acids, triesters with the end-product of the controlled hydrogenation of castor (Ricinus communis) oil

2,2-Dimethyl-2-(2'-propenamido)ethanesulfonic acid, sodium salt, homopolymer

Copolymer of n-butyl acrylate, ethyl acrylate, methyl methacrylate, ethylene, methacrylic acid monomers

Copolymer of n-butyl acrylate, diethylaminoethyl methacrylate, t-butylaminoethyl methacrylate

Bis-Vinyl Dimethicone/Dimethicone Copolymer is a copolymer of Dimethicone end-blocked with Vinyl Dimethicone

1,3-Isobenzofurandione, polymer with 5-carboxy-1,3-isobenzofurandione, 1,2-ethanediol and 2,2-dimethyl-1,3-propanediol

Hexanedioic acid, polymer with 1,3-dihydro-1,3-dioxo-5-isobenzofurancarboxylic acid and 2,2-dimethyl-1,3-propanediol

Lanolin, hydroxylated

Phenol, 4,4'-[2,2-propanediylbis-, polymer with 2,2-propanediylbis(4-(oxiranylmethoxy)benzene) and methylbenzenesulfonamide

Copolymer formed from ester of acrylic acid and ethoxylated palm alcohol with of 25 moles of ethylene oxide and one or more monomers of acrylic aci

Urea/melamine/formaldehyde reaction product

Alcohols, C30-50

Formic acid

Decan-1-ol

N-(2-Hydroxyethyl)octadecanamide

Hydrogenated Potato Starch is the end-product of the controlled hydrogenation of Solanum Tuberosum Starch

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