Cellulose, acetates
By functions
Ingredients
2-Octyldodecyl 12-[(1-oxooctadecyl)oxy]octadecanoate
Poly(oxy-1,2-ethanediyl), .omega., .omega'., -dihydroxy-.omega''.-[(12-hydroxy-1-oxooctadecyl)oxy]-.alpha.,.alpha'.,.alpha'
Icosanyl propionate
Lauric acid, monoester with propane-1,2-diol
Isohexadecanol
Glycerides, wheat germ-oil mono-, di- and tri-
Whey Protein is a polypeptide obtained from the fluid part of Milk after separation from curds.
Quaternary ammonium compounds, bis(hydrogenated tallow alkyl)dimethyl, chlorides, compds. with hectorite
Phenol, 4-chloro-3,5-dimethyl-
2-Propenoic acid, 2-methyl-, 1,2-ethanediyl ester, polymer with methyl 2-methyl-2-propenoate
Sorbitan laurate
1,2,3-Propanetriyl tris[(R)-12-(acetoxy)oleate]
Zinc chloride
Amides, coco alkyl, N-(hydroxyethyl), ethoxylated (4 mol EO average molar ratio)
Rosa Canina Fruit Extract is an extract of the fruit of the Hip Rose, Rosa canina L., Rosaceae
Ethenylbenzene, polymer with propene and ethene, hydrogenated
Ethenylbenzene, polymer with butene and ethene, hydrogenated
Citrullus Lanatus Fruit Extract is an extract of the fruit of the Watermelon, Citrullus lanatus, Cucurbitaceae
Triticum Vulgare Protein is a protein obtained from the peeled seeds of the Wheat, Triticum vulgare, Poaceae
Sodium butyl 4-hydroxybenzoate
Sodium 4-ethoxycarbonylphenoxide
Citrus Paradisi Fruit Extract is an extract of the fruit of the Grapefruit, Citrus paradisi, Rutaceae
Citrus Limon Peel Extract is an extract of the peel of the Lemon, Citrus limon (L.), Rutaceae
Tetrasodium pyrophosphate
Fatty acids, C18-36, esters with ethylene glycol
Sodium 2-stearoyllactate
Morus Alba Leaf Extract is an extract of the dried leaves of the White Mulberry, Morus alba L., Moraceae
Ceramide 6 II (Retired) is the N-acylated phytosphingosine having the erythro structure that conforms generally to the formula, where m has a value
1,3,4-Octadecanetriol, 2-amino-, (2S, 3S, 4R)-
Ceramide 1 (Retired) is the N-acylated phytosphingosine having the erythro structure that conforms generally to the formula, where n has a value ra
Haematococcus Pluvialis Powder is the powder derived from the Alga, Haematococcus pluvialis, Stephanosphaeraceae
2-Propen-1-one,1-[4-[[6-O-(6-deoxy-alfa-L-mannopyranosyl)-beta-D-glucopyranosyl]oxy]-2-hydroxy-6-methoxyphenyl]-3-(3-hydroxy-4-methoxyphenyl)-, (E)
D-Glucuronic Acid Homopolymer
Dipeptide-2 is the dipeptide composed of valine and tryptophan
Ethenyl isodecanoate, polymer with 2-methyl-2-propenoic acid, 2-propenoic acid or one or more of their simple esters, and polyalkenylpolyether
Sophora Japonica Flower Extract is an extract of the flowers of the Chinese Scholar Tree or the Japanese Pagoda Tree, Sophora japonica L., Legumino
1,2-Ethanediamine, N,N,N',N'-tetrakis(carboxymethyl)-
Alpha-Glucan Oligosaccharide is a glucose oligomer exhibiting a degree of polymerization ranging from 2 to 10.
[1R-(1.alpha.,2.beta.,5.alpha.)]-2-Isopropyl-5-methylcyclohexyl 5-oxo-L-prolinate / [1R-(1.alpha.,2.beta.,5.alpha.)]-2-Isopropyl-5-methylcyclohexyl
Dodecyl 5-oxo-L-prolinate
Diisopropyl Dimer Dilinoleate is the diester of isopropyl alcohol and Dilinoleic Acid
Cetearyl Olivate is the ester of Cetearyl Alcohol and the fatty acids derived from olive oil.
D-Glucitol, 1,4-Anhydro-, 6-monoester with olive oil fatty acids
3-Ethoxy-4-hydroxybenzaldehyde
1,2-Benzisothiazol-3(2H)-one 1,1-dioxide, sodium salt
Phyllanthus Emblica Fruit Extract is an extract of the fruit of Phyllanthus emblica L., Euphorbiaceae
Poly(oxy-1,2-ethanediyl), .alpha.-hydro-.omega.-dodecyloxy-, sulfates, magnesium salts (1-4 mol EO average molar ratio)