Surfactant - emulsifying

Ingredients

C16-18 alcohols, ethoxylated (12 mol EO average molar ratio)

Poly(oxy-1,2-ethanediyl), .alpha.-9-(Z)-octadecenyl-.omega.-hydroxy (10 mol EO average molar ratio)

1-Hexadecanol, phosphate, compd. with 2,2'-iminobis[ethanol] (1:1)

Sodium 2-(1-carboxylatoethoxy)-1-methyl-2-oxoethyl laurate

Dihexadecyl hydrogen phosphate

Poly(oxy-1,2-ethanediyl), .alpha.,.alpha.',.alpha.''-1,2,3-propanetriyltris-.omega.-hydroxy-, monococonut acid ester (30 mol EO aver

Hexadecanoic acid

Sorbitan palmitate

Poly(oxy-1,2-ethanediyl), .alpha.-(1-oxooctadecyl)-.omega.-hydroxy- (20 mol EO average molar ratio)

Glyceryl Linoleate is the monoester of glycerin and linoleic acid. It conforms to the formula

1,2,3-Propanetriol, homopolymer, octadecanoates (1:2) (2 mol glycerol average molar ratio)

Poly(oxy-1,2-ethanediyl), .alpha.-(1-oxooctadecyl)-.omega.-hydroxy- (8 mol EO average molar ratio)

Alcohols, C12-13, ethoxylated (3 mol EO average molar ratio)

Alcohols, C12-13, ethoxylated (23 mol EO average molar ratio)

Docosanol, ethoxylated, 10 mol EO (average molar ratio)

Sorbitan oleate

Poly(oxy-1,2-ethanediyl), .alpha.-(1-oxoisooctadecyl)-.omega.-hydroxy- (6 mol EO average molar ratio)

Oxirane, methyl-, polymer with oxirane (128;54)

Phosphoric acid, esters with hexadecanetriol, sodium salts

Alcohols, coco

Sodium stearate

Fatty acids, C12-20, ethoxylated (8 mol EO average molar ratio)

Alcohols, C12-14, ethoxylated (12 mol EO average molar ratio)

12-Docosanoyl octadecanoic acid

Siloxanes and Silicones, di-Me, 3-hydroxypropyl Me, ethers with polyethylene glycol dihydrogen phosphate (7 mol EO average molar ratio)

1,2,3-Propanetriol, homopolymer, isooctadecanoates (1:1) (4 mol glycerol average molar ratio)

Ester of triglycerol and beeswax fatty acids

Glycerides, sunflower seed oil (Helianthus annuus) mono- and di-, ethoxylated (10 mol EO average molar ratio)

Potassium myristate

Potassium hexadecanoate

Potassium laurate

Sodium hydrogen N-(1-oxooctadecyl)-L-glutamate

Siloxanes and silicones, dimethyl, 3-hydroxypropyl methyl, ethoxylated, propoxylated (19 mol EO, 19 mol PO average molar ratio)

Poly(oxy-1,2-ethanediyl), .omega., .omega'., -dihydroxy-.omega''.-[(12-hydroxy-1-oxooctadecyl)oxy]-.alpha.,.alpha'.,.alpha'

Sorbitan laurate

Amides, coco alkyl, N-(hydroxyethyl), ethoxylated (4 mol EO average molar ratio)

Fatty acids, C18-36, esters with ethylene glycol

Sodium 2-stearoyllactate

Cetearyl Olivate is the ester of Cetearyl Alcohol and the fatty acids derived from olive oil.

D-Glucitol, 1,4-Anhydro-, 6-monoester with olive oil fatty acids

Poly(oxy-1,2-ethanediyl), .alpha.-sulfo-.omega.-(9-(Z)-octadecenyloxy)-, sodium salt (1-4 mol EO average molar ratio)

Lanolin, hydrogenated, ethoxylated (24 mol EO average molar ratio)

Poly(oxy-1,2-ethanediyl), .alpha.-(1-oxododecyl)-.omega.-[(1-oxododecyl)oxy]- (8 mol EO average molar ratio)

Zea Mays Oil is the refined fixed oil obtained from wet milling of the Corn, Zea mays L., Gramineae.

Oxirane, methyl-, polymer with oxirane, ether with 1,2,3-propanetriol (3:1)

Lecithins, hydroxylated

C16-18 alcohols, ethoxylated (30 mol EO average molar ratio)

Olive oil, transesterification product with polyethylene glycol (7 mol EO average molar ratio)

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