Ingredients

Hydrolyzates, oat flour

Starch, hydrogen octenylbutanedionate, aluminum salt

2-Pyrrolidinone, 1-ethenyl-, polymer with 1-eicosene

Octadecanoic acid, reaction products with 1,2,3-propanetriol (1:1), neutralized

Oxydipropyl dibenzoate

Silybum Marianum Extract is an extract of the seeds and leaves of the Lady's Thistle, Silybum marianum (L.), Asteraceae

Thermus Thermophillus Ferment is the product of the fermentation of Thermus Thermophillus

Poly(oxy-1,2-propanediyl), .alpha.-octadecyl-.omega.-hydroxy-, benzoates (15 mol PO avergae molar ratio)

Fatty acids, coco, 2-sulfoethyl esters, sodium salts

Fatty acids, hydrogenated palm oil, 1,2,3-propanetriol monoesters, ethoxylated (200 mol EO average molar ratio)

Cocamidopropyl Betaine is the zwitterion (inner salt) that conforms generally to the formula:

Poly(oxy-1,2-ethanediyl), .alpha.,.alpha.',.alpha.''-1,2,3-propanetriyltris-.omega.-hydroxy-, monococonut acid ester (7 mol EO avera

Poly(oxy-1,2-ethanediyl), .alpha.-(1-oxooctadecyl)-.omega.-[(1-oxooctadecyl)oxy]- (3 mol EO average molar ratio)

Ammonium hydroxyde

2-propenoic acid, 2-methyl-, polymer with ethyl 2-propenoate and methyl 2-methyl-2-propenoate

Acetic acid, hydroxy-

D-Mannitol

Cellulose

Ammonium butenoate, polymer with propenoic acid, butenoic acid, and/or alkyl propenoates

Triethyl citrate

Cellulose, 2-hydroxypropyl methyl ether

Poly(oxy-1,2-ethanediyl), .alpha.-hydro-.omega.-hydroxy-, ether with methyl d-glucopyranoside 2,6-bis[(Z)-9-octadecenoate] (2:1) (120 mol EO averag

Octane-1,2-diol

Alcohol Denat.

Lauric acid, diester with glycerol

Isopropyl laurate

Cellulose, carboxymethyl ether, sodium salt

Carbonic Acid, Dicaprylyl Ester

Hydrolyzed Lupine Protein is the hydrolysate of lupine protein derived by acid, enzyme or other method of hydrolysis

2,5-Furandione, polymer with 1,9-decadiene and methoxyethene

Poly(oxy-1,2-ethanediyl), .alpha.-dodecyl-.omega.-hydroxy-

Hexadecanoic acid, 4-oxo-6-[[(1-oxohexadecyl)oxy]methyl]-4H-pyran-3-yl ester

Carrageenan
Carrageenin
Chondrus
Chondrus Crispus (Carrageenan)

Alkanoic acids, C10-30, product with cholesterol and lanosta-8,24-dien-3-ol, (3-beta)-

9-Octadecenoic acid, 12-hydroxy-, hexadecyl ester [R-(Z)]-

Retinol; vitamin A

Propyl 3,4,5-trihydroxybenzoate

Isooctadecanoic acid

Cucumis Sativus Extract is the extract obtained from the whole plant of the Cucumber, Cucumis sativus L., Cucurbitaceae

1-Propanaminium, 2,3-dihydroxy-N,N-dimethyl-N-[3-(1-oxo-9,12-octadecadienylamino)propyl]-, 3-phosphate triester, trichloride

Sulfuric acid, mixed cetyl and stearyl esters, sodium salts

Disodium disulphite

1,1'-Oxydipropan-2-ol; Oxydipropan-2-ol; Hydroxypropyloxypropanol

Amides, coco, N,N-bis(hydroxyethyl)

Potassum salt of coconut acid

(Carboxylatomethyl)dodecyldimethylammonium

Dodecanoic acid

Glycine, N-(2-aminoethyl)-N-(2-hydroxyethyl)-, N-coco-acyl derivatives, monosodium salts

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