2-Pyrrolidinecarboxylic acid, (S)-
By functions
Ingredients
Oats, hydrolyzed
Atelocollagen is the protein obtained when the telopeptides are enzymatically removed from collagen
Helianthus Annuus Seed Extract is an extract of the seeds of the Sunflower, Helianthus annuus L., Compositae
Glycine Soja Protein is a protein obtained from the Soybean, Glycine soja, Leguminosae
Chamomilla Recutita Flower Extract is an extract of the flowerheads of the matricaria, Chamomilla recutita (L.), Compositae
Chitin, deacylated
Cycloheptapentylose
Sphingolipids
Ceramide 3 (Retired) is the N-acylated phytosphingosine having the erythro structure that conforms generally to the formula, where m has a value ra
Stigmast-5-en-3-.beta.-ol
Poly(oxy-1,2-ethanediyl)], .alpha.,.alpha.',.alpha.''-1,2,3-propanetriyltris[.omega.-hydroxy-
L-Arginine
Proline, 5-oxo-, zinc salt
L-Proline, 5-oxo-, copper salt (2:1)
Cephalins
Disodium N-2-(N-(2-carboxymethoxyethyl)-N-carboxymethylamino)ethylcocamide
C16-18 alcohols, ethoxylated (20 mol EO average molar ratio)
Poly(oxy-1,2-ethanediyl), .alpha.-hexadecyl-.omega.-hydroxy- (24 mol EO average molar ratio)
(3beta)-Cholest-5-en-3-ol, ethoxylated (24 mol EO average molar ratio)
1,4:3,6-Dianhydro-2,5-di-O-methyl-D-glucitol
Biosaccharide Gum-1 is a fermentation gum derived from sorbitol.
2-Pyrrolidinone, 1-ethenyl-, polymer with ethenylbenzene
D-Xylitol, 1,4-Anhydro-
Arctostaphylos Uva Ursi Leaf Extract is an extract of the leaves of the Bearberry, Arctostaphylos uva-ursi (L.), Ericaceae
Lactobacillus/Acerola Cherry Ferment is the product obtained by the fermentation of acerola cherry by the organism Lactobacillus
Asparagus Officinalis Stem Extract is an extract of the stems of the Sparrow, Asparagus officinalis L., Liliaceae
Cimicifuga Racemosa Root Extract is an extract of the roots of the Black Cohosh, Cimicifuga racemosa, Ranunculaceae
Hydrolyzed Potato Protein is the hydrolysate of potato protein derived by acid, enzyme or other method of hydrolysis
Citrus Aurantium Amara Peel Extract is an extract of the peel of the Bitter Orange, Citrus aurantium L. var. amara L., Rutaceae
Ammonium, [1-carboxy-2-(2-mercaptoimidazol-4-yl)ethyl]trimethyl-, hydroxide, inner salt, L-(+)-
Akebia Trifoliata Stem Extract is an extract of the stem of Akebia trifoliata, Lardizabalaceae
Protein hydrolyzates, oats
Cyclosiloxanes, dimethyl, polymers with dimethyl, methyl hydrogen siloxanes and vinyl-group terminated dimethylsiloxanes
N-acetyl-.alpha.-D-glucosamine
Isohexadecane is a branched chain aliphatic hydrocarbon with 16 carbons.
1-Propanesulfonic acid, 2-methyl-2-[(1-oxo-2-propenyl)amino]-, monoammonium salt, homopolymer
Amylopectin, 3-trimethylammonio-2-hydroxypropyl ethers, polymer with 1,2,3-propanetriol, hexadecanoate esters, chlorides
3-Iodo-2-propynyl butylcarbamate
N-[3-(Dimethylamino)propyl]stearamide
2-Propenoic acid, 2-methyl-, homopolymer, ester with 1,2,3-propanetriol
2,5-Furandione, polymer with methoxyethene; copolymer of methyl vinyl ether and maleic anhydride
1,4-Anhydro-D-glucitol, diisooctadecanoates, ethoxylated (40 mol EO average molar ratio)
Orthophosphoric acid
Benzoic acid, 2-phenylethyl ester
Icosan-1-ol
Isooctadecyl palmitate
Hydroxyethyl Acrylate/Sodium Acryloyldimethyl Taurate Copolymer is a copolymer of sodium hydroxyethyl acrylate and acryloyldimethyl taurate monomer